Light & Lively Spring Bites (appetizers)
Downtown YMCA Community Kitchen
• Class Option 1: Wednesday, April 2nd 5:00 PM
• Class Option 2: Monday, April 14th 12:00 PM
Max Number: 12 Participants
Ages 16 & Up
Join us at the Downtown Y Community Kitchen for a hands-on Spring into KITCHEN Fun cooking class! Celebrate the fresh flavors of the season with Light & Lively Spring Bites—perfect for welcoming warmer days.
On the Menu:
• Whipped Feta Dip with Spring Peas & Mint
• Ricotta & Asparagus Crostini
• Fresh Shaved Beet Crostini with Goat Cheese & Dill
Learn, Taste, & Enjoy! Whether you're a seasoned home cook or just love great food, this class is designed to inspire your springtime cooking.
Class Fee
$25.00: Member
$45.00: Non-Member
$35.00: Military